Fry Chicken with Cashew Nut – Gai Pad Med Mamuang

A nice and decent dish for dinner with your friends is Fry Chicken with Cashew Nuts. This is perfect for proper dinner in case some of your guests do not like spicy food. If you want to have it extra hot without hurting the others I added the fried dry Chili, but this is optional.

Ingredients serves 2 Notes
Chicken Breast 200 grams cut in thin slices
Garlic 12 cloves clean and chop in fine pieces
Roasted Cashew Nut 1/3 cup
Onion 1 piece clean and cut in small pieces
Red Spur Chili 2 pieces clean and slice into small pieces
Spring Onion 1/2 cup clean and cut in 2 inches pieces
Roasted Chili optional
Vegetable Oil 2 tbsp
Soya Sauce 1 tbsp
Black Soya Sauce 1 tsp

How to make:

  1. Fry the garlic on vegetable oil, when it gives the aroma add the chicken meat and fry with medium heat until the meat is almost cooked, add the onion.
  2. Season with Soya Sauce and black Soya Sauce for coloring.
  3. Add the chili, cashew nuts and spring onion and stir the entire ingredient well.

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